Cowboy Cooks
Saturday, May 6, 2023
Freeze leftover slices of bread, and when you get enough, make a sweet and tangy fresh rhubarb bread pudding. Serve warm with whipped cream to celebrate spring.
#Old Fashioned Rhubarb Bread Pudding, #Old, #Fashioned, #Rhubarb, #Bread, #Pudding
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